At work in the cafeteria, there are always lots of yummy treats. My favorite lately has been a golden grahams smore bar. I decided to make them last night for Chad to take to his Poker game. I got to try one and it was good! And he said all the guys raved about them.
Golden Graham Smores
3/4 cup corn syrup
3 tbsp butter
12 oz chocolate chips
1 tsp vanilla
9 cups golden graham cereal (13 oz box – I used store brand)
3 cups miniature marshmallows
Grease 13×9 inch pan. Heat syrup, butter and chips to boiling, stirring constantly. Stir in vanilla. Pour over cereal until coated, fold in marshmallows. Press in pan, let sit 1 hour and cut into squares.