At work in the cafeteria, there are always lots of yummy treats. My favorite lately has been a golden grahams smore bar.  I decided to make them last night for Chad to take to his Poker game.  I got to try one and it was good! And he said all the guys raved about them.

Golden Graham Smores

3/4 cup corn syrup
3 tbsp butter
12 oz chocolate chips
1 tsp vanilla
9 cups golden graham cereal (13 oz box – I used store brand)
3 cups miniature marshmallows

Grease 13×9 inch pan. Heat syrup, butter and chips to boiling, stirring constantly. Stir in vanilla. Pour over cereal until coated, fold in marshmallows. Press in pan, let sit 1 hour and cut into squares.

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